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	<title>Comments on: How to Make: Nuoc Mau (Caramel Sauce)</title>
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		<title>By: How to Make: Thit Heo Kho Voi Trung (Vietnamese Braised Pork with Hard-Boiled Eggs) &#124; Hungry Huy</title>
		<link>http://www.hungryhuy.com/recipes/how-to-make-nuoc-mau-caramel/comment-page-1/#comment-5</link>
		<dc:creator>How to Make: Thit Heo Kho Voi Trung (Vietnamese Braised Pork with Hard-Boiled Eggs) &#124; Hungry Huy</dc:creator>
		<pubDate>Tue, 29 Sep 2009 10:26:22 +0000</pubDate>
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		<description>[...] Hungry Huy      &#171; How to Make: Nuoc Mau (Caramel) [...]</description>
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