To understand Vietnamese food is also to understand the influence of Chinese food. And here, we have our own collection of Chinese food recipes like a ‘greatest hits’ of our favorites. Many Vietnamese dishes has roots in China, or straight-up, are Chinese. Join us on our culinary journey and see how the two relate or diverge. From Cheung Fun (steamed rice noodles) to Xiao Long Bao (soup dumplings), break out that bamboo steamer and let’s get cooking!