The recipe you’re about to cook calls for a ½ cup of freshly diced onion, and you look in your fridge or larder or pantry (or wherever you store onions), and the onion you thought you had wasn’t there. You can still get that oniony flavor by substituting fresh onion for dried minced onion or onion powder. I use both … Continue reading Onion Substitutes: Out of Fresh Chopped Or Dried Onions?
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