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Hungry Huy

Vietnamese Salad Recipes

Vietnamese salads are in a category of their own. Better known as gỏi, the Vietnamese style of salad is not so much defined by the ingredients as it is its elements: crunchy julienned vegetables and or sometimes fruit, thinly sliced meat, fresh herbs and chili paired with chopped peanuts, rice cracker and fish sauce.

Typically paired with rich, deep-fried mains, Vietnamese salad provides the fresh and tangy counterpoint to balance out a meal or spread. Gỏi comes together quickly for an easy side to give your next meal some distinctive Vietnamese flair.

Graphic of utensils over outline of Vietnam and Hungry Huy's logo
Vietnamese green mango salad with shrimp

Vietnamese Green Mango Salad with Shrimp (Gỏi Xoài)

Viet green papaya salad with dressing

Green Papaya Salad Recipe (Vietnamese Style with Beef Jerky)

goi cuon / Viet spring rolls

Vietnamese Spring Rolls Recipe (Gỏi Cuốn) w/ Peanut Sauce

Hungry Huy noodle bowl graphic with utensils Hungry Huy noodle bowl graphic

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