We visited Barcelona in the middle of a fall Euro-trip that consisted of stops in Munich and Paris. Unlike these other cities which were very cold in the fall, Barcelona welcomed us with days full of sunshine and warm breezes. This popular Catalonian city is the second-largest in Spain and is a frequent favorite among tourists due to its colorful…
This doenjang jjigae recipe is a hearty Korean stew, perfect for when you want a comforting and filling dinner, but still want something easy to cook. This stew’s main flavoring ingredient is an umami-packed fermented paste and it’s also filled with tender meat, tofu, and fresh vegetables. Learn how to make doenjang jjigae at home and where to find ingredients…
Cilantro lime rice is a simple recipe that blends zesty lemon lime juice, fresh cilantro, and long-grain rice. It’s the perfect side dish for any meal, especially carne asada or smoked chicken. Learn how to make our copycat version of Chipotle’s cilantro lime rice in the rice cooker for a fast and hands-free weeknight dinner. What is cilantro lime rice?…
If you’re looking for a versatile sauce that combines sweet, salty flavors with a hint of spice, try this Korean BBQ sauce. Having a jar of this sauce ready in the fridge is great to add a sweet-and-savory seasoning to plain dishes like tofu, salmon, chicken, or beef. It can also be used as a glaze on stir-fried, roasted, or…
Sometimes we just need to dig into a warm and comforting dish like mapo tofu, to warm you up. This is a classic dish with a spicy, mouth-numbingly savory sauce that coats tender ground meat and is loaded with seasoned silken tofu. This traditional Sichuan dish is filling and easy to make, but you just need to know exactly which…
Sin City is much more than glittering neon lights and popular restaurants in crowded casinos. After visiting Las Vegas dozens of times, I would argue that some of the best restaurants are off the strip. I’ve chased down recommendations on Yelp, Reddit, TikTok, and from locals and friends who live in Las Vegas. Off-strip you can find delicious homemade pasta…
Pandan leaves are a staple flavor and ingredient in Asian culinary history. Its vanilla and grassy notes pair perfectly with tropical fruits, like coconut and mango, and you’ll find it in many Asian desserts, pandan sticky rice (xôi lá dứa), and pandan waffle (bánh kẹp lá dứa). After falling in love with Academic Coffee’s pandan lattes in San Jose, we…
If you’ve ever walked into any boba shop, you’ll immediately recognize the earthy, warm, and spicy aroma of fresh Taiwanese popcorn chicken. Learn how to make this original Taiwanese street food snack at home with tips on properly getting those extra crunchy bites of flavor with the right marinade and seasoning powder. What is Taiwanese popcorn chicken? Taiwanese popcorn chicken,…
If you grew up eating Americanized Asian food, like me, you’re familiar with the ever-popular sweet and savory teriyaki sauce. Unlike traditional Japanese tare, this teriyaki sauce is thicker in consistency and can be used as both a teriyaki glaze and as a dipping sauce. Learn how to make this super simple teriyaki sauce at home in under 10 minutes! …
Making the popular fruity Korean strawberry milk at home is super easy, you can even use frozen berries or premade jam! This refreshing Korean strawberry milk recipe is easy to make, and you can customize it based on dietary and sweetness level preferences. What’s Korean strawberry milk? Korean strawberry milk is another popular online trend similar to Korean banana milk.…
When we started our backyard garden, we knew we wanted to use raised garden beds because we didn’t want to revitalize the hard clay in our native soil. The beds allow you to customize the soil for specific plant needs, and the elevated 17-inch height makes it easier to tend to plants. However, filling a raised garden bed can quickly…
This Korean banana milk recipe is easy and full of banana flavor! Let me show you how to make your own banana syrup at home for extra sweetness and flavor to pair with any coffee, matcha, or just to drink as plan banana milk; it’s delicious. If you can’t take a trip to Korea and get your hands on viral…
One of the best things about eating hot pot is the dipping sauce options. While hot pot is shared communally over a simmering pot of broth, an array of vegetables, proteins, and carbs, the dipping sauce is your own and open to endless possibilities. There are infinite ways to make hot pot dipping sauce, from soy sauce to sesame paste,…
You can have fresh herbs year-round by growing an indoor garden. Making an indoor herb garden is a great option for those living in an apartment or small space because you can customize the setup and variety to suit your environment. What herbs should you choose? Before heading out to your local nursery to buy seeds or plants, it’s best…
Tanghulu is a super viral traditional Chinese street dessert that pairs fresh fruit with a sweet and crunchy candy coating on a stick. You don’t have to travel abroad to eat these hard-candied covered fruit at home. Learn how to make tanghulu at home with our tips and tricks, learned through trial and error. What is tanghulu? Tanghulu is a…
Hainanese chicken rice is a Singaporean staple infused with spicy and bright ginger, pungent garlic, and rich chicken flavors. This minimal chicken rice dish includes tender, poached chicken, fragrant Jasmine rice with rendered chicken fat, and a flavorful broth. In theory, Hainan chicken rice seems like a simple dish, but there are some tips and tricks for properly poaching the…
Try this easy gyoza dipping sauce recipe to perfectly complement your batch of hot potstickers. This gyoza dipping sauce has a traditional tare, a traditional Japanese sauce base that tastes savory, slightly sweet, and tangy with a touch of nutty sesame. And, of course, it’s topped off with a bit of spiciness with Japanese chili oil. What are gyoza /…
Need a creamy and tangy dipping sauce with a kick for your next shrimp cocktail party? Try this flavorful, rich shrimp sauce that only takes 15 minutes to whip up and pairs well with just about any steamed seafood. Our variation of this traditional English shrimp sauce is full of rich, umami flavor with citrusy lemon juice, spicy Tabasco sauce,…